South America Wine
From the snow-capped Andes to the cooling Pacific mist. Our South American Wine Collection brings you the boldest and most expressive flavors of the Southern Hemisphere. Discover the velvety depths of Argentinian Malbec, the herbal elegance of Chilean Carmenere, and the robust spirit of Uruguayan Tannat. Experience world-class terroir at the edge of the world.
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$52.55
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$52.55
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$68.32
A harmonious red, offering rich notes of bitter cherry, warm fig and a savory touch of fleshy, herbal green olive, wrapped around sinewy tannins and...
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$62.23
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$62.23
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$80.90
A blend of the Capensis estate Fijnbosch vineyard and neighboring mountain vineyards, Silene provides an aromatic explosion of lime, lemon, orange blossom, nectarine and a...
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$47.56
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$47.56
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$61.83
A lively, medium-bodied white backed by zesty acidity, with a rich hint of graham cracker layered with baked pineapple and pear fruit, lemon curd and...
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$155.23
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$155.23
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$201.80
A compact, creamy red, with broad shoulders and sculpted tannins tightly meshed with flavors of bitter cherry and currant, crushed peppercorn, dried lavender, graphite and...
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$55.23
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$55.23
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$71.80
A fragrant red, with dried mint, bay leaf and cigar box notes wafting through the ripe black currant, hot stone and apple wood smoke. This...
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$37.56
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$37.56
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$48.83
Firmly structured and balanced, this Cabernet Sauvignon opens with subtle notes of dried fruit and plums. It has nice chocolate nib flavors mixed with cranberry...
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$56.23
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$56.23
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$73.10
A sleek, racy red, with hints of iron and mesquite smoke underscoring ripe red and black currant, rosehip, fig cake and Earl Grey tea leaf...
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$99.99
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$99.99
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$129.99
A lush and creamy white, with a rich hint of toasted hazelnut and a tang of salinity underscoring flavors of Jonagold apple, quince paste, crystallized...
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$70.99
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$70.99
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$92.29
A fresh, lithe white, with a fragrant skein of floral and spice notes lacing flavors of white cherry, raspberry, pink grapefruit pith, preserved lemon and...
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$45.99
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$45.99
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$59.79
A harmonious, medium-bodied white, with a creamy mesh of creamed apple, lemon curd, toasted hazelnut and lime blossom notes. Shows good length and a pleasing...
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$63.55
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$63.55
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$82.62
Fragrant lime blossom and spice hints lace flavors of tangerine glacee and poached pear, with a rich touch of graham cracker. Medium-bodied, supple and well-knit,...
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$74.99
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$74.99
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$97.49
Fresh and focused, this medium- to full-bodied red features fragrant bay leaf and black pepper notes that accent ripe red currant and raspberry fruit, with...
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A Continent of Extremes: Exploring South American Terroir
South America has redefined modern winemaking through its unique geography. At WineToShip, we celebrate the high-altitude mastery of Mendoza, Argentina, where intense UV light and cool mountain nights produce Malbecs and Cabernets of incredible concentration and silkiness. These wines have become the global benchmark for bold, fruit-forward reds that offer exceptional value for collectors and casual drinkers alike.
Across the mountains, Chile offers a diverse mosaic of valleys. From the "Bordeaux-style" structured reds of the Maipo Valley to the crisp, saline-tinged Sauvignon Blancs of the Casablanca Coast, Chile provides a style for every palate. We also feature the rising star of South America: Uruguay, famous for its powerful Tannat. Whether you are seeking a 100-point icon or a hidden boutique gem, our South American selection delivers the authentic taste of the Andes directly to your door.
South American Wine Guide & FAQ
What are the "Big Three" grapes of South America?
The continent is defined by three flagship varietals: Malbec (Argentina's smooth, dark-fruited star), Carmenere (Chile's spicy, herbal classic), and Tannat (Uruguay's robust and tannic powerhouse).
Why is South American wine considered such a great value?
Due to favorable growing conditions and lower land/production costs compared to Napa or Bordeaux, regions like Mendoza and the Central Valley of Chile can produce 90+ point wines at a fraction of the cost of their Northern Hemisphere counterparts.
Which white wines are South America famous for?
While reds dominate, you must try Torrontés from Argentina (explosively floral and dry) and Sauvignon Blanc from Chile’s coastal regions (crisp, citrusy, and mineral-driven).
What food pairs best with these wines?
Bold South American reds are the ultimate partner for grilled meats and BBQ. Try Malbec with ribeye, Carmenere with herb-roasted lamb, and Sauvignon Blanc with fresh ceviche or shellfish.