A dense and rich black-cherry aroma is enhanced by hard spices like mace, vanilla and star anise on the luxe nose of this blend of 76% Cabernet Sauvignon, 9% Cabernet Franc, 8% Malbec, 4% Merlot and 3% Petit Verdot. Roasted berry and plum flavors converge with gingerbread and mulling spices on the potent palate.
