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Discover the pinnacle of Niigata sake brewing with Kubota Manju Junmai Daiginjo 720ml. As the crown jewel of the Asahi Shuzo brewery, this ultra-premium sake offers a breathtakingly smooth texture, delicate floral aromas, and profound flavor complexity.
Subtle, elegant aromas of white flowers and soft pear.
Flawlessly polished sake rice delivering clean, deep depth.
An exceptionally smooth, crisp, and harmonious lingering finish.
To experience this master-grade Junmai Daiginjo at its peak:
Junmai Daiginjo is the highest classification of premium sake, meaning it is brewed only with rice, water, koji, and yeast, with the rice grains polished down to at least 50% or less of their original size.
Kubota is brewed by the Asahi Shuzo brewery located in Niigata Prefecture, a region globally renowned for its pristine mountain snowmelt and exceptional sake rice.
This is a standard 720ml bottle (often referred to as a "four-gou" bottle in Japan).