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Rarely available outside of the world’s most refined dining rooms, the Raymond Kessler Hotel Selection Chardonnay is a private-label masterpiece. Crafted by the visionary winemakers at Raymond Vineyards, this Chardonnay was specifically blended to meet the exacting standards of the luxury Kessler Collection hotels. It represents the intersection of Napa Valley’s premier viticulture and the art of fine hospitality—offering a sophisticated, balanced, and deeply memorable tasting experience.
Layers of crisp Asian pear, green apple, and a touch of tropical pineapple.
Balanced acidity with a subtle, creamy finish of toasted brioche and vanilla.
Elegant, polished, and food-friendly; designed for fine-dining settings.
This Chardonnay is meticulously crafted to complement a wide array of upscale cuisine:
A Hotel Selection or "Private Label" wine is a custom blend created by a winery exclusively for a specific brand—in this case, the Kessler Collection. These wines are often of higher quality than standard entry-level labels because they are intended to represent the luxury image of the hotel brand.
This wine is designed for balance. While it does see some oak maturation to provide weight and notes of vanilla, it maintains a bright core of acidity and fruit, avoiding the "butter bomb" style in favor of elegance.
Raymond Vineyards is one of Napa Valley’s pioneering family estates, established in 1970. Today, under the leadership of Jean-Charles Boisset, they are known for their commitment to organic and biodynamic farming and their flamboyant, high-quality style.
