A harmonious Sangiovese accented by international vatietals offers a versatile and elegant wine. Ample and pleasant nose of red fruit. On the palate, rich flavors of prunes and cherries. A highly food-friendly wine. Pairs nicely with cured meats and young cheeses. Salterio refers to a stringed instrument dating back to 300 B.C. honoring Fermented in stainless steel, then aged for several months in French oak and chestnut barrels
