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A lovely example of WA Sangiovese. Fresh raspberry tart, cherry, and sun-warmed strawberry dance with bright pomegranate, creating that signature vibrancy we adore. Delicate savory notes weave through the fruit, while hints of fresh-tilled soil, vanilla and minerality bring beautiful depth – exactly what makes this variety such a natural companion for all things Italian.
14 days fermentation on skins. Punched down twice daily with select pump-overs and mid-fermentation delestage. Aged 16 months in 15% new French oak.
